Inglewood Farmers’ Market
Wednesdays, 3:30-7pm, June 15th-October 5th, 2011
Outdoors at the Inglewood General Store
15596 McLaughlin Rd. (just north of Olde Base Line), L7C 1N1
The Inglewood Farmers’ Market began in the 2008, and was initiated as a partnership between Eat Local Caledon and the Inglewood General Store. Now in its third season, the Inglewood Farmers’ Market is well known as a community-gathering place and a great place to eat and shop for local foods.
Opening day for the 2011 market season is Wednesday, June 15th. The market will take place every Wednesday, 3:30-7:00 pm, until October 5th.
Each week at the market you will find: dinner on the BBQ (with local foods of course); live music; recipe ideas & “foodie” activities; and, an array of local fruits, vegetables, meats, honey and preserves, baked goods and more!
Special events, kids’ crafts and chef cooking demonstrations will also be taking place throughout the season.
With its idyllic setting, community-feel and wonderful variety of vendors and foods, visiting the market is an enjoyable experience and is yet one more way that you can eat more locally and support our very own farmers and producers.
2011 Special Events
June 15 - Opening Day
July 6 - Berry Festival
July 27 - Children's Day
August 10 - Dog Days of Summer
August 31 - Corn Roast & Country Festival
September 14 - Harvest Festival
October 5 - Thanksgiving Festival
2011 Market Vendors
Bailey’s Farm - Strawberries & raspberries
Bert Nieuwenhuis - Farm-raised, hormone-free lamb (variety of cuts), lamb pies
Caledon Farm – Organic vegetables, flowers
Chocolate Gallery – Fudge & handmade chocolates
Cosi's Cupcakes – Gourmet cupcakes
Garden Products – Tomatoes, potatoes, squash, apples, pears
Glen Oven Breads – Sourdough, golden flax, light rye breads
She's So Saucy - Sauces, scones
Music Farm – Garlic scapes, garlic, handmade bagels, honey
Landman Farms – Farm-raised, hormone-free beef
Nature’s Nurturing & Whole Village - Superfoods, organic fruits & vegetables
Neil Morris Market Garden – Variety of seasonal vegetables
Soup Girl – Soups and hummus dips local
Thompson Farm – Corn
Wicked Shortbread – regular, toffee & chocolate shortbread
Windy Field Farms – Oyster mushrooms & shitakes, organic herbs & vegetables, pastries